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Science Weekly

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auto-detected in 27 stories

5 months ago

How we're killing our microbiome and kimchi alone won't save it – video

Our human microbiome is in decline, which is likely to be contributing to the sharp rise in non-communicable diseases, health conditions that cannot be directly transmitted between people, such as ca…

8 months ago

Has Trump broken the US economy? – podcast

This week, Jonathan Freedland speaks to Heather Boushey, an economist and former adviser to Joe Biden, about what Donald Trump’s long game is with his trade war, and how voters will view his handling…

10 months ago

Telepathy…what’s the evidence? – podcast

A podcast promoting claims that non-verbal autistic children can read minds briefly knocked Joe Rogan off the top of the charts this month, which made the Science Weekly team wonder, how has science …

11 months ago

Revisited: are the world’s oldest people really that old? – podcast

In this episode from September, Madeleine Finlay speaks to Dr Saul Newman, an interdisciplinary researcher at University College London and the University of Oxford, who has recently won an Ig Nobel …

‘Soft and calorie dense’: Chris van Tulleken on how ultra-processed foods keep us hooked – podcast

Dr Chris van Tulleken has been at the forefront of the campaign to change our food system and better regulate the sale of ultra-processed foods (UPF). This year he will be giving the Royal Institutio…

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