Meera Sodha’s recipe for Friede’s grandma’s zimtsterne | Meera Sodha recipes ⊕
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a story from The Guardian ⚠️ › International
When you try these festive, chewy German almond biscuits, you’ll see why people have kept making and gifting them at Christmas for more than 500 years
The thing I love most about these chewy, crisp, s…